Citrus-marinated trout with fennel and orange, trout roe and yoghurt with lemon and honey
Citrus-marinated trout with fennel and orange, trout roe and yoghurt with lemon and honey
22.00 €

Cold veal with tuna sauce
Cold veal with tuna sauce
18.00 €

Soft cooked egg with monte Veronese foam and black truffle
Soft cooked egg with monte Veronese foam and black truffle
20.00 €

Hand-chopped beef tartare
Hand-chopped beef tartare
20.00 €

Aubergine parmigiana with tomatoes, basil and burrata stracciatella
Aubergine parmigiana with tomatoes, basil and burrata stracciatella
18.00 €