First Courses
Green Tagliatella with white rabbit ragout and cheese cream
Green Tagliatella with white rabbit ragout and cheese cream
22.00 €
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Bigolo pasta with rabbit ragù
Bigolo pasta with rabbit ragù
14.00 €
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Ravioli with braised beef, Monte Veronese and ceps
Ravioli with braised beef, Monte Veronese and ceps
23.00 €
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Half paccheri with octopus ragout, olives and mediterranean flavours
Half paccheri with octopus ragout, olives and mediterranean flavours
23.00 €
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Spaghetti with tomato sauce and stracciatella of burrata
Spaghetti with tomato sauce and stracciatella of burrata
18.00 €
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